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Dominican-Style Chofan A flavorful Dominican-style fried rice made with scrambled eggs, carrots, green beans, celery, colorful bell peppers, white onions, and savory pork ham. This hearty dish is served with two pieces of crispy fried chicken and a side of golden French fries — a perfect fusion of taste and tradition.
Layers of sweet plantains, seasoned ground beef, melted cheese, and mayonnaise-ketchup sauce.
Juicy pork leg sandwich with caramelized onions, shredded cabbage, and a side of crispy fries.